4 COURSE DINNER
Select one of each: Appetizer/Salad/Protein/Starch/Vegetable/Dessert
Appetizers
Stuffed Jalapeño (gf)
A large Jalapeño stuffed with a cream cheese and bacon filling
Sliders
Beef sliders with pickled onion and smoky sauce
BLT Crostini
Cream cheese and bacon with lettuce and tomato atop a crisp crostini
Guacamole and Tomato Crostini (v)
Creamy guacamole on a crisp crostini topped with tomato
Sweet Chili Cream Cheese and Fig Crostini (v) (Seasonal)
Smoked Mozzarella stuffed Meatballs (gf)
Italian style meatballs stuffed with smoked Mozzarella
Crab Cakes
Straight out of New Orleans, Maryland! Served with a creamy remoulade sauce.
Bacon Wrapped Stuffed Shrimp (gf)
Shrimp stuffed with a sweet chili cream cheese
Mushroom and Ricotta Crostini
Crisp Crostini topped with Ricotta Cheese and Sautéed Mushrooms
Butternut Squash Soup (v) (gf) (seasonal)
Roasted Butternut Squash
Salads
Walnut and Cranberry Salad
A vibrant salad of mixed greens, green onion, cherry tomatoes, strawberries, and feta topped with candied walnuts and cranberries, served with a Raspberry Vinaigrette
Cesar Salad
Romaine Hearts with bacon, shaved Parmesan, and Croutons
Steakhouse Salad
Traditional salad with cucumber, cheese, egg, croutons, tomato, red onions, and bacon.
Protein
Filet Mignon (6-8oz)
Ribeye (8-10 oz)
Chopped Steak (10 oz)
Center Cut Pork Chops (6-8oz)
Chicken Breast (Stuffed, Pan Seared, or Herb Roasted)
Alabama Fried Chicken
Salmon
Pan Seared Oyster Mushroom
Lobster
Prawns/Shrimp
Leg of Lamb
Beef Wellington (6-8 oz Beef)
Ribeye (8-10 oz)
Chopped Steak (10 oz)
Center Cut Pork Chops (6-8oz)
Chicken Breast (Stuffed, Pan Seared, or Herb Roasted)
Alabama Fried Chicken
Salmon
Pan Seared Oyster Mushroom
Lobster
Prawns/Shrimp
Leg of Lamb
Beef Wellington (6-8 oz Beef)
Starch
Butternut Squash and Leek Risotto
Mushroom Parmesan Risotto
Baked Potato
Baked Sweet Potato
Garlic Mash
5 Cheese Mac n Cheese
Crab Mac n Cheese
Lobster Mac n Cheese
Roasted baby Potatoes with garlic and rosemary
Warm Rustic Potato Salad with Roasted Cherry Tomatoes
Savory White Sweet Potato Hash
Vegetables
Steamed Broccoli
Southern Style Green Beans
Garlic Parmesan Green Beans
Asparagus
Brussel Sprouts with bacon
Broccolini
Roasted Cauliflower
Southern Style Green Beans
Garlic Parmesan Green Beans
Asparagus
Brussel Sprouts with bacon
Broccolini
Roasted Cauliflower
Dessert
Southern Style Bread Pudding with a whiskey Cream Sauce
(Signature Dish)
Peach Cobbler with vanilla ice cream
Banana Pudding
Pecan Pie
Strawberry Mascarpone brownie
(Signature Dish)
Peach Cobbler with vanilla ice cream
Banana Pudding
Pecan Pie
Strawberry Mascarpone brownie
Other things to mention:
Low Carb Cajun Dirty Rice
Riced Cauliflower, ground beef, peppers, onions, cream cheese, three types of cheddar. You will NOT be able to tell it’s cauliflower!
Sheppard’s Pie
A delicious mixture of beef, pork, and lamb with peas, carrots, and corn under a cheese topped Yukon mash.
Stuffed Burgers
A LARGE burger stuffed with cheese, sautéed mushrooms, and pepperoni topped with cheese. Its not fancy, but you will HAVE to share!
Keto/Paleo Stroganoff
For our Paleo option, we replace the egg noodles with shaved white sweet potato and for a low carb/keto option we use zucchini
Cauliflower mash or Puree
We can substitute the potato mash for a low carb option.
*You Are always responsible for drinks.
